Balinese-style Minced Chicken Satay with Pickled Vegetables (TM6)
TM6

Balinese-style Minced Chicken Satay with Pickled Vegetables (TM6)

(Nenhuma avaliação)

Ingredientes

Pickled Vegetables (Sambal Kecap)

  • 70 g desiccated coconut
  • 130 g water, hot
  • 250 g carrots, quartered lengthways
  • 150 g echalion shallots (approx. 3 shallots), halved lengthways if large
  • 50 g lime juice, freshly squeezed
  • 1 tsp ground black pepper
  • 60 g kecap manis (see tip)
  • 2 fresh chillies, deseeded if desired, thinly sliced

Chicken Satay (Sate Lilit Bali)

  • 5 macadamia nuts
  • 1 cm fresh galangal, peeled, sliced (2 mm) (opcional)
  • 1 tsp ground turmeric
  • 2 fresh chillies, deseeded if desired, cut in pieces
  • 200 g echalion shallots, halved
  • 2 garlic cloves
  • ¼ tsp ground cloves
  • 2 tsp ground coriander
  • 1 tsp ground black pepper
  • 1 pinch ground nutmeg
  • 30 g sunflower oil
  • 3 fresh makrut lime leaves, thinly sliced
  • 2 Tbsp brown sugar
    ou caster sugar
  • 1 tsp fine sea salt
  • 500 g chicken mince (see tip)
  • 2 - 3 fresh lemon grass, 16 leaves separated (see tips)
  • 3 sprigs fresh coriander, leaves only

Nutrição
por 1 portion
Energia
2468.5 kJ / 590 kcal
Proteína
30.7 g
Hidratos de carbono
54.7 g
Gordura
31 g
Gordura saturada
13.7 g
Fibra
12.7 g
Sódio
1567.6 mg

Esta e mais de 80 000 receitas estão à sua espera! Encontre inspiração todos os dias.

Registe-se gratuitamente

Registe-se e experimente gratuitamente durante 30 dias gratuitos, e descubra o mundo do Cookidoo®. Sem compromisso.

Mais Informações

Receitas alternativas