Grilled Steaks with Red Pepper Sauce

Grilled Steaks with Red Pepper Sauce

3.8 4 avaliação

Preparação 15min

Total 25min

6 portion

Ingredientes

red bell pepper quartered, stem and seeds removed
4
onion sliced in rounds (¼ in.)
2
garlic clove
2
olive oil to drizzle and rub
beef flank steak
910 gram
black pepper, ground
¼ teaspoon
salt
½ teaspoon

Red Pepper Sauce

olive oil
115 g
salt to taste
½ teaspoon
black pepper, ground
¼ teaspoon

Dificuldade

fácil

Nutrição por 1 portion

Sódio 461 mg

Proteína 35 g

Energia 1900 kJ / 454 kcal

Gordura 32 g

Fibra 1 g

Gordura saturada 7 g

Hidratos de carbono 7 g

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Também apresentado em

Summer BBQ 13 Receitas
Canadá

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