Keto Roast Turkey with Pancetta, Lemon and Herb Cream

Nenhuma avaliação

Preparação 30min

Total 5h 30min

10 portions

Ingredientes

Preparing the Turkey

turkey thawed, (14-16 lbs, to serve 8-10 people)
1

Lemon Herb Cream

lemon thin peel only, no white pith, plus extra to garnish
1
rosemary, fresh leaves only, plus extra to garnish
2 - 3 sprigs
thyme, fresh leaves only, plus extra to garnish
6 sprigs
pancetta diced
85 g
garlic clove
1
mascarpone
140 g
salt to taste
½ tsp
black pepper, ground to taste
¼ tsp
butter, unsalted diced (2.5 cm/1 in.)
225 g

Prepping the Turkey

onion quartered
1
garlic bulb cut in half
1
bay leaf, dried (opcional)
5
5 bay leaf, fresh

Roasting

rosemary, fresh to garnish
thyme leaf, fresh to garnish

Dificuldade

fácil

Nutrição por 1 portion

Sódio 908.8 mg

Proteína 93.9 g

Energia 3710.3 kJ / 886.8 kcal

Gordura 52 g

Fibra 0.9 g

Gordura saturada 22.9 g

Hidratos de carbono 6.4 g

Gosta desta receita?

Inspire-se em mais de 100 000 receitas!

Registe-se e usufrua de 30 dias gratuitos. Inspire-se com o Cookidoo®. Sem compromisso.

Registe-se gratuitamente Mais Informações

Também apresentado em

There is Always Room at Our TABLE 22 Receitas
Canadá

Também pode gostar...

Carnitas

50 min

Chicken breasts pizzaiola

55 min

Chicken with Creamy Vegetable Sauce

50 min

Meatballs with White Wine Mushroom Sauce

35 min

Sous-Vide Teriyaki Chicken Thighs (TM6) Metric

2 h

Chicken garam masala

50 min

Beef Koftas with Saffron Yogurt

No ratings

Jerk chicken with pineapple slaw

No ratings

Mini Chicken Tortas Al Pastor

No ratings

Individual Meat Pies (Tourtière)

No ratings

Savory Butternut Squash Pies

No ratings

Honey Mustard Orange Glazed Ham

No ratings

Mostrar tudo

Mostrar tudo