Fruit crumble with crème anglaise

4.9 18 avaliação

Preparação 10min

Total 1h 10min

6 portions

Ingredientes

Filling

butter cut into pieces, plus extra to grease
30 g
Golden Delicious apples or Granny Smith, peeled, cored and cut into pieces (2 cm)
200 g
frozen mixed berries
200 g
caster sugar
20 g
strawberries hulled and halved, fresh or frozen
200 g

Crumble

nuts of choice (e.g. almonds, hazelnuts, walnuts)
100 g
plain flour
100 g
rolled oats
50 g
caster sugar
90 g
butter cut into pieces
100 g

Crème anglaise

full cream milk
300 g
egg yolks
5
caster sugar
50 g
vanilla bean sliced lengthways and seeds scraped
1

Dificuldade

fácil

Nutrição por 1 portion

Sódio 73.1 mg

Proteína 9.6 g

Energia 2473.5 kJ / 591.2 kcal

Gordura 35.6 g

Fibra 4.9 g

Gordura saturada 16.7 g

Hidratos de carbono 61.8 g

Gosta desta receita?

Inspire-se em mais de 100 000 receitas!

Registe-se e usufrua de 30 dias gratuitos. Inspire-se com o Cookidoo®. Sem compromisso.

Registe-se gratuitamente Mais Informações

Também apresentado em

Budget friendly 21 Receitas
Austrália e Nova Zelândia

Manifesto 202 Receitas
Austrália e Nova Zelândia

Também pode gostar...

Community fave brown rice salad

Community fave brown rice salad

55min

Traditional sausage rolls

Traditional sausage rolls

50min

Yorkshire puddings

Yorkshire puddings

3h 40min

Peach and custard cream muffins

Peach and custard cream muffins

50min

Thirty second whole orange cake

Thirty second whole orange cake

1h 15min

Rhubarb, orange and almond Cake

Rhubarb, orange and almond Cake

1h 30min

Rhubarb crumble

Rhubarb crumble

45min

Banana bread

Banana bread

1h 40min

Custard

Custard

10min

Classic christmas fruit mince

Classic christmas fruit mince

1h 10min

Best ever carrot cake

Best ever carrot cake

1h 35min

Cheese Béchamel sauce (TM6)

Cheese Béchamel sauce (TM6)

15min