Thai-style prawn broth with spicy apples

Thai-style prawn broth with spicy apples

4.3 6 avaliações

Preparação 30min

Total 1h 15min

4 portions

Ingredientes

Spicy apples

cooking apple
4
vanilla sugar (refer to recipe in The Basic Cookbook)
2 tsp
star anise
4
ground ginger
4 pinches
whole cloves
4
ground cinnamon
4 pinches

Thai broth

onions cut into halves
150 g
fresh ginger cut into thin slices
20 - 30 g
fresh chillies deseeded if preferred
1
olive oil
15 g
unpeeled raw prawns with heads and shells removed and reserved
800 g
water
1400 g
rice vinegar
40 g
fish sauce
30 g
whole cloves
2
star anise
1
salt adjust to taste
3 pinches
ground black pepper adjust to taste
3 pinches
dried Chinese egg noodles
80 g
wakame flakes (opcional)
2 pinches
fresh bean sprouts
100 g
fresh coriander leaves
15

Dificuldade

médio

Nutrição por 1 portion

Proteína 21 g

Energia 1242 kJ / 296 kcal

Gordura 6 g

Fibra 3.3 g

Hidratos de carbono 36 g

Gosta desta receita?

Inspire-se em mais de 100 000 receitas!

Registe-se e usufrua de 30 dias gratuitos. Inspire-se com o Cookidoo®. Sem compromisso.

Registe-se gratuitamente Mais Informações

Também apresentado em

Fabulous Flavour on Every Level 72 Receitas
Austrália e Nova Zelândia

Também pode gostar...

Express pho soup with spiralized daikon (Thermomix® Spiralizer, using modes)

50min

Sous-vide fish with lemon and herbs

1h 15min

Korean pickled potato salad

25h 10min

Salmon with fennel and apple salad

1h 20min

Layered vegetable salad with creamy herb dressing

40min

Prawn and pork pops with turmeric lime sauce

1h 5min

Buttermilk and jalapeño marinade

5min

Crab briks

55min

Five-spice duck with mushrooms, Asian vegetables and rice

1h 5min

Spiced coriander prawns

25min

Ginger beer and sesame dipping sauce (for dumplings)

10min

Cider-brined pork chops with apple dressing

2h 20min