Stuffed chicken with herbed mushroom rice

Stuffed chicken with herbed mushroom rice

4.3 14 avaliações

Preparação 20min

Total 2h 15min

6 portions

Ingredientes

Herb butter

lemon zested and juiced (approx. 20 g juice)
1
fresh coriander leaves only
½ bunch
fresh chives cut into thirds
10 g
fresh flat-leaf parsley leaves only
½ bunch
ground nutmeg
1 pinch
salt
1 tsp
ground black pepper
1 pinch
unsalted butter
100 g
whole chicken
2500 - 2800 g

Stuffed chicken and rice

garlic cloves
2
eschalots cut into quarters
80 g
bacon cut into pieces (approx. 1 cm)
100 g
fresh brown mushrooms cut into quarters
150 g
fresh portobello mushrooms cut into quarters
150 g
frozen spinach
150 g
basmati rice
300 g
water
800 g
Chicken stock paste (see Tips)
1 tsp
soy sauce
20 g
dried thyme
1 tsp
salt
½ tsp
ground black pepper
1 pinch
dry Marsala wine
50 g

Dificuldade

médio

Nutrição por 1 portion

Sódio 2929 mg

Proteína 123.5 g

Energia 4955.9 kJ / 1180 kcal

Gordura 54.4 g

Fibra 8.2 g

Gordura saturada 20.6 g

Hidratos de carbono 42.4 g

Gosta desta receita?

Inspire-se em mais de 100 000 receitas!

Registe-se e usufrua de 30 dias gratuitos. Inspire-se com o Cookidoo®. Sem compromisso.

Registe-se gratuitamente Mais Informações

Também apresentado em

Focus on: Mushrooms 10 Receitas
Austrália e Nova Zelândia

Thermomix® Sensor (Meat and fish) 35 Receitas
Austrália e Nova Zelândia

Também pode gostar...

Fish and mixed vegetable parcels

1h 15min

Chicken with creamy vegetable sauce

35min

Seafood en papillote with saffron potatoes

35min

Green bean bundles, potatoes and thyme butter

50min

Fish fillets with fresh corn polenta

1h 5min

Five-spice duck with mushrooms, Asian vegetables and rice

1h 5min

Chicken skewers with cumin rice and warm vegetable salad

2h

Crumbed fish nuggets

1h 40min

Slow roasted lamb shoulder and fennel with agrodolce dressing

5h 15min

Sicilian prawn salad

40min

Lemon chicken with crispy potatoes

2h 40min

Slow-cooked pulled pork with steamed buns

3h