Sardine Empanada

Sardine Empanada

4.7 7 avaliações

Preparação 30min

Total 1h 40min

12 portions

Ingredientes

Shortcrust Pastry

plain flour
400 g
unsalted butter cold, diced
180 g
water ice cold
70 g
fine sea salt
1 tsp
baking powder
1 tsp

Filling

garlic cloves
2
red pepper cut in pieces
1
yellow pepper cut in pieces
1
red onions quartered
500 g
olive oil
50 g
saffron threads
1 pinch
fine sea salt
1 pinch
ground black pepper
1 pinch

Assembly

fresh whole sardines, gutted filleted (depending on size, approx. 300 g)
5 - 8
300 g tinned sardines, in oil, drained
medium egg beaten
1

Nutrição por 1 portion

Energia 353 kcal / 1473 kJ

Proteína 11 g

Gordura 21 g

Hidratos de carbono 30 g

Gordura saturada 10 g

Sódio 320 mg

Gosta desta receita?

Inspire-se em mais de 100.000 receitas!

Registe-se e usufrua de 30 dias gratuitos. Inspire-se com o Cookidoo®. Sem compromisso.

Registe-se gratuitamente Mais Informações

Também apresentado em

Savoury 58 Receitas
Reino Unido e Irlanda

Também pode gostar...

Red Grape and Olive Oil Cake

Red Grape and Olive Oil Cake

1h 40min

Tom Yum with Prawns

Tom Yum with Prawns

25min

Frangipane and apricot muffins

Frangipane and apricot muffins

35min

Sambal Belacan

Sambal Belacan

10min

Cheesy Animal Rolls

Cheesy Animal Rolls

2h 20min

Fruit and Sago Pudding

Fruit and Sago Pudding

50min

Chocolate Bread 'N Butter Pudding

Chocolate Bread 'N Butter Pudding

1h 25min

Marble Cake

Marble Cake

2h 10min

Squid Crackers, Oyster Emulsion, Frozen Cucumber

Squid Crackers, Oyster Emulsion, Frozen Cucumber

Nenhuma avaliação

Hot and Sour Prawn Soup

Hot and Sour Prawn Soup

15min

Tuna and Spring Onion Quiche

Tuna and Spring Onion Quiche

2h

Lychee Panna Cotta with Rosewater Syrup

Lychee Panna Cotta with Rosewater Syrup

4h 30min