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Olive and Mozzarella Farfalle
TM6 TM5 TM31

Olive and Mozzarella Farfalle
2.6 (11 avaliações )
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Ingredientes

  • 125 g mozzarella cheese, drained, cut in pieces
  • 80 g taggiasca olives, pitted, drained
    ou pitted olives, green or black, as desired, drained
  • 50 g extra virgin olive oil
  • 1200 g water
  • 1 heaped tsp fine sea salt
  • 320 g dried farfalle pasta
Nutrição
por 1 portion
Energia
2025 kJ / 484 kcal
Proteína
15 g
Hidratos de carbono
58 g
Gordura
23 g
Fibra
3 g

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