Coconut-crusted King Prawns with Citrus Mustard Dip

Coconut-crusted King Prawns with Citrus Mustard Dip

4.7 31 avaliação

Preparação 35min

Total 45min

6 portions

Ingredientes

Citrus Mustard Dip

orange marmalade no peel
100 g
mayonnaise
125 g
creamed horseradish
40 g
wholegrain mustard
40 g
freshly squeezed lime juice
10 g

Coconut-crusted Prawns

plain flour
50 g
Cajun spice mix
2 tsp
desiccated coconut
50 g
cornflakes
100 g
extra large king prawns, raw
350 g
medium eggs beaten
3
vegetable oil
1200 g
sunflower oil

Dificuldade

médio

Nutrição por 1 portion

Sódio 349 mg

Proteína 20 g

Energia 2743 kJ / 661 kcal

Gordura 51 g

Fibra 3 g

Gordura saturada 8 g

Hidratos de carbono 28 g

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Também apresentado em

Hawaiian Summer 9 Receitas
Reino Unido e Irlanda

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