Gluten-free Glazed Doughnut Bites

Gluten-free Glazed Doughnut Bites

3.9 17 avaliações

Preparação 35min

Total 2h

20 pieces

Ingredientes

Doughnut

milk
160 g
caster sugar
60 g
dried instant yeast
2 tsp
20 g fresh yeast, crumbled
natural vanilla extract
1 tsp
½ tsp vanilla bean paste
medium egg
1
gluten-free plain white flour (see tip), plus extra for dusting
270 g
unsalted butter soft
30 g
xanthan gum
1 tsp
gluten-free baking powder
1 tsp
fine sea salt
½ tsp
vegetable oil for frying
1000 g

Glaze

icing sugar
150 g
natural vanilla extract
1 tsp
milk plus extra if necessary
6 Tbsp

Dificuldade

médio

Nutrição por 1 piece

Sódio 82 mg

Proteína 1 g

Energia 660 kJ / 158 kcal

Gordura 9 g

Gordura saturada 1 g

Hidratos de carbono 18 g

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Também apresentado em

No Gluten, No Problem! 10 Receitas
Reino Unido e Irlanda

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