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Cauliflower Cheese with Boiled Eggs

Cauliflower Cheese with Boiled Eggs
4.3 6 avaliação
Preparação 20min
Total 35min
6 portions
Registe-se gratuitamente

Ingredientes

  • Gruyère cheese cut in pieces (2 cm)
    300 g
    Cheddar cheese, cut in pieces (2 cm)
  • water
    1000 g
  • cauliflower florets (1-2 whole cauliflowers)
    1000 g
  • medium eggs as desired
    4 - 6
  • plain flour
    80 g
  • unsalted butter diced
    80 g
  • milk
    800 g
  • fine sea salt to taste
    ¾ - 1 tsp
  • white pepper, ground plus extra to taste
    2 pinch
  • ground nutmeg (opcional) to taste
    ¼ - ½ tsp
  • fine sea salt to taste

Dificuldade

fácil

Nutrição por 1 portion

Sódio 563 mg
Proteína 29 g
Energia 2199 kJ / 526 kcal
Gordura 35 g
Fibra 5.4 g
Gordura saturada 20 g
Hidratos de carbono 20 g

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Também apresentado em

Thermomix Friend Welcome Booklet 8 Receitas
Reino Unido e Irlanda

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