Roasted Pork Belly with Leek Stir-Fry

Roasted Pork Belly with Leek Stir-Fry

3.3 6 avaliações

Preparação 10min

Total 45min

4 portions

Ingredientes

garlic cloves
3
cooking oil
20 g
roasted pork cut in 1 cm strips
300 g
leek cut in 3 cm strips
5 sprigs
light soy sauce
2 tsp
water
20 g
Chinese rice wine (Shaoxing Hua Tiao)
1 tsp
sugar
½ tsp

Dificuldade

fácil

Nutrição por 1 portion

Sódio 106 mg

Proteína 22 g

Energia 979 kJ / 234 kcal

Gordura 8 g

Fibra 2 g

Gordura saturada 2 g

Hidratos de carbono 19 g

Gosta desta receita?

Inspire-se em mais de 100 000 receitas!

Registe-se e usufrua de 30 dias gratuitos. Inspire-se com o Cookidoo®. Sem compromisso.

Registe-se gratuitamente Mais Informações

Também apresentado em

Let's Celebrate Chinese New Year 12 Receitas
Internacional

Também pode gostar...

Oil-free Honey Chicken Wings

Oil-free Honey Chicken Wings

45min

Qing zheng yu (steamed fish with ABC soup)

Qing zheng yu (steamed fish with ABC soup)

1h 15min

Sesame Crème

Sesame Crème

10min

Soy Sauce Chicken

Soy Sauce Chicken

45min

Oil-free honey chicken wings

Oil-free honey chicken wings

50min

White Radish Pork Rib Soup

White Radish Pork Rib Soup

3h

Steamed Chicken with Dang Gui

Steamed Chicken with Dang Gui

1h 30min

Rice Wine Chicken

Rice Wine Chicken

30min

Pork Rib Soup With Dried Shiitake Mushroom And Bean Curd

Pork Rib Soup With Dried Shiitake Mushroom And Bean Curd

3h 10min

Cordyceps Flower Chicken Soup

Cordyceps Flower Chicken Soup

2h 5min

Foochow Nourishing Chicken Soup

Foochow Nourishing Chicken Soup

1h 20min

Tau Eu Bak (Braised Soy Sauce Pork Belly)

Tau Eu Bak (Braised Soy Sauce Pork Belly)

1h 50min