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Pineapple Teriyaki Salmon

Pineapple Teriyaki Salmon
4.6 57 avaliações
Preparação 5min
Total 30min
4 portions
Registe-se gratuitamente

Ingredientes

  • fresh pineapple cut into chunks
    285 g
  • fresh ginger peeled, cut into pieces
    15 g
  • dark brown sugar
    45 g
  • water
    60 g
  • soy sauce
    45 g
  • rice vinegar
    30 g
  • broccoli florets
    340 g
    340 g sugar snap peas
  • fresh salmon fillets 4 fillets (130 g-170 g ea.)
    520 - 680 g
  • salt to season
  • ground black pepper to season
  • sesame seeds (opcional) to garnish
  • green onion (opcional) thinly sliced, to garnish
    1

Dificuldade

fácil

Nutrição por 1 portion

Sódio 722.7 mg
Proteína 30.4 g
Energia 1602 kJ / 382.9 kcal
Gordura 17.9 g
Fibra 1.2 g
Gordura saturada 4.1 g
Hidratos de carbono 26 g

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Também apresentado em

Pineapple Passion 18 Receitas
Canadá

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