Popcorn and Buckwheat Bread

Popcorn and Buckwheat Bread

3.3 15 avaliação

Preparação 10min

Total 2h

12 slices

Ingredientes

popping corn
170 g
buckwheat grains raw
65 g
65 g buckwheat flour
quinoa
80 g
chia seeds
40 g
dried instant yeast
1 tsp
10 g fresh yeast, crumbled
bicarbonate of soda
1 tsp
fine sea salt
1 tsp
olive oil plus extra for greasing
30 g
honey
25 g
water lukewarm
250 g

Dificuldade

fácil

Nutrição por 1 slice

Proteína 3.8 g

Energia 573 kJ / 137 kcal

Gordura 4.9 g

Hidratos de carbono 19.4 g

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Também apresentado em

Bread 6 Receitas
Reino Unido e Irlanda

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