Onion Tart

Onion Tart

5.0 1 avaliação

Preparação 15min

Total 1h

4 portions

Ingredientes

plain flour plus extra for dusting
250 g
olive oil
30 g
water
120 g
fine sea salt
¾ tsp
white onions halved or quartered if too large to fit in feeder
200 g
red onions halved or quartered if too large to fit in feeder
200 g
sour cream
150 g
ground black pepper
½ tsp
fresh chives finely sliced, for garnishing
30 g

Nutrição por 1 portion

Energia 98.5 kcal / 407.8 kJ

Proteína 2.2 g

Gordura 3.8 g

Hidratos de carbono 13.9 g

Fibra 0.7 g

Gordura saturada 1.5 g

Sódio 6.5 mg

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Também apresentado em

Thermomix® Cutter Welcome Booklet 21 Receitas
Reino Unido e Irlanda

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