Cucumber Salad with Dill and Yoghurt Dressing (TM6)
TM6

Cucumber Salad with Dill and Yoghurt Dressing (TM6)
5.0 (1 avaliação )
Registe-se gratuitamente

Ingredientes

  • 4 - 5 English cucumbers, ends removed, peeled or unpeeled (approx. 800 g)
  • 200 - 250 g Greek yoghurt
    ou 200 - 250 g sour cream
  • 1 bunch fresh dill fronds
    ou 2 tbsp dried dill
  • 1 - 1 ½ tsp salt, to taste
  • ½ tsp black pepper, ground, to taste
  • 1 tbsp apple cider vinegar (opcional)
  • ½ tsp sugar, to taste (opcional)
Nutrição
por 1 portion
Energia
451 kJ / 108 kcal
Proteína
5 g
Hidratos de carbono
9 g
Gordura
5 g
Gordura saturada
3 g
Fibra
2.2 g
Sódio
421 mg

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