Stuffed zucchini

Stuffed zucchini

4.5 57 avaliações

Preparação 15min

Total 1h 5min

6 portions

Ingredientes

Emmental cheese cut into pieces (3 cm) (see Tips)
150 g
zucchini (approx. 20 cm in length), cut into halves lengthways
3
olive oil plus extra for drizzling
1 tbsp
salt plus extra to season
¼ tsp
ground black pepper to season
1 - 2 pinches
water
500 g
brown onion (approx. 120 g), cut into halves
1
rindless bacon rashers cut into pieces (approx. 1 cm)
100 g
cream cheese
80 g
egg
1
grated nutmeg
1 pinch

Dificuldade

fácil

Nutrição por 1 portions

Sódio 595.7 mg

Proteína 14.3 g

Energia 1062.7 kJ / 253 kcal

Gordura 20.3 g

Fibra 1.7 g

Gordura saturada 9.2 g

Hidratos de carbono 2.9 g

Gosta desta receita?

Inspire-se em mais de 100 000 receitas!

Registe-se e usufrua de 30 dias gratuitos. Inspire-se com o Cookidoo®. Sem compromisso.

Registe-se gratuitamente Mais Informações

Também apresentado em

Focus on Zucchini 9 Receitas
Austrália e Nova Zelândia

Também pode gostar...

Ham and zucchini quiche

Ham and zucchini quiche

1h 45min

Steamed pistachio cheesecakes with mango

Steamed pistachio cheesecakes with mango

1h 30min

Cranberry and Camembert stuffed chicken

Cranberry and Camembert stuffed chicken

45min

Zucchini lasagne

Zucchini lasagne

1h 30min

Creamy turkey stew (TM5)

Creamy turkey stew (TM5)

3h 50min

Balsamic salmon and zucchini noodles (Thermomix® Spiralizer, using modes)

Balsamic salmon and zucchini noodles (Thermomix® Spiralizer, using modes)

35min

Bacon and spring onion potato salad

Bacon and spring onion potato salad

1h 5min

Cobb salad with buttermilk dressing

Cobb salad with buttermilk dressing

1h

Beetroot and avocado eggs

Beetroot and avocado eggs

88h

Spring frittata

Spring frittata

1h 15min

Stuffed butternut pumpkin with feta

Stuffed butternut pumpkin with feta

1h 50min

Keto cauliflower and Brussels sprout cheese bake

Keto cauliflower and Brussels sprout cheese bake

45min