Parsnip Blinis with Stilton, Walnuts and Honey

Parsnip Blinis with Stilton, Walnuts and Honey

3.7 6 avaliações

Preparação 25min

Total 2h 20min

30 pieces

Ingredientes

parsnips peeled, sliced in rounds (1-2 cm)
400 g
unsalted butter diced, plus extra for frying
50 g
olive oil for frying
egg whites from large eggs
2
egg yolks from large eggs
2
crème fraîche
30 g
milk
30 g
rice flour
2 Tbsp
fine sea salt or to taste
½ tsp
ground black pepper or to taste
1 pinch
walnut halves
80 g
honey
1 ½ Tbsp
Stilton crumbled
100 g

Dificuldade

fácil

Nutrição por 1 piece

Proteína 2 g

Energia 395 kJ / 95 kcal

Gordura 7.9 g

Hidratos de carbono 3.3 g

Gosta desta receita?

Inspire-se em mais de 100 000 receitas!

Registe-se e usufrua de 30 dias gratuitos. Inspire-se com o Cookidoo®. Sem compromisso.

Registe-se gratuitamente Mais Informações

Também apresentado em

Christmas Day 12 Receitas
Reino Unido e Irlanda

Também pode gostar...

Celeriac and Apple Soup

Celeriac and Apple Soup

55 Min

Stilton and Walnut Pâté

Stilton and Walnut Pâté

5 Min

Rhubarb, Orange and Almond Cake

Rhubarb, Orange and Almond Cake

1 Std. 30 Min

Watermelon Canapés with Whipped Feta and Walnuts

Watermelon Canapés with Whipped Feta and Walnuts

20 Min

Bacon, Leek and Emmental Tart

Bacon, Leek and Emmental Tart

25 Min

Coulibiac

Coulibiac

2 Std. 15 Min

Curried Parsnip and Apple Soup

Curried Parsnip and Apple Soup

30 Min

Venetian Duck Ragù - Ragù veneziano con anatra

Venetian Duck Ragù - Ragù veneziano con anatra

1 Std. 40 Min

Beetroot Houmous

Beetroot Houmous

15 Min

White Bean and Feta Dip

White Bean and Feta Dip

5 Min

Roasted Parsnip and Chestnut Pâté

Roasted Parsnip and Chestnut Pâté

2 Std. 45 Min

Crab Tart

Crab Tart

2 Std. 30 Min