Dispositivos e acessórios
Mexican Black Bean Dip with Healthy Tortilla Chips
Preparação 5min
Total 20min
1 Total recipe
Ingredientes
-
fresh coriander leaves only20 g
-
tomatoes deseeded, diced (1 cm)80 g
-
onions diced (1 cm)50 g
-
cider vinegar½ tsp
-
wheat flour tortillas4
-
oil (low calorie oil spray)
-
garlic powder1 ¼ tsp
-
smoked paprika1 tsp
-
freshly squeezed lime juice30 g
-
tinned black beans rinsed, drained (drained weight)230 g
-
chipotle chilli salsa180 g
-
ground black pepper1 pinch
-
fine sea salt¼ tsp
-
ground cumin¼ tsp
-
cayenne pepper¼ tsp
-
sour cream (opcional) low fat2 Tbsp
Dificuldade
fácil
Nutrição por 1 Total recipe
Proteína
48 g
Energia
5130 kJ /
1221 kcal
Gordura
32.3 g
Hidratos de carbono
163 g
Gosta desta receita?
Inspire-se em mais de 100 000 receitas!
Registe-se gratuitamente Mais InformaçõesTambém pode gostar...
Italian Ditalini Vegetable Soup
40 Min
Edamame and Spinach Dip
5 Min
Pumpkin, Carrot and Herb Bread
1 Std. 30 Min
Quinoa Salad with Beans and Goat's Cheese
20 Min
Quinoa Salad with Butternut Squash, Spinach and Pomegranate
45 Min
Green Vegetable Frittata - Frittata verde
25 Min
Lemon and Kale Pearl Barley Risotto with Parsley and Hazelnut Pesto
1 Std. 15 Min
Buckwheat, Almond and Seed Bread
2 Std.
Spiced Carrot Fritters with Yoghurt Dip
1 Std. 30 Min
Squash and Broccoli Salad
35 Min
Kale Pesto Pasta Salad
50 Min
Roasted Red Pepper and Parsley Pesto
5 Min