Bubble and squeak soup

Bubble and squeak soup

3.7 53 avaliações

Preparação 15min

Total 35min

4 portions

Ingredientes

speck cut into cubes (1 cm - see Tips)
150 g
brown onion cut into quarters
150 g
leek trimmed, white part only cut into pieces (3 cm)
1
salted butter
40 g
potatoes unpeeled and cut into pieces (approx.1 cm)
250 g
dried parsley
1 tsp
water
1000 g
Chicken stock paste (see Tips)
1 tbsp
ground nutmeg
2 pinches
ground black pepper to taste
¼ - ½ tsp
Savoy cabbage finely shredded (see Tips)
200 g

Dificuldade

fácil

Nutrição por 1 portion

Sódio 456.3 mg

Proteína 11.1 g

Energia 898.8 kJ / 214 kcal

Gordura 12.1 g

Fibra 4.4 g

Gordura saturada 9.6 g

Hidratos de carbono 13.3 g

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Também apresentado em

Meals in a Flash 91 Receitas
Austrália e Nova Zelândia

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