
Dispositivos e acessórios
Chopped vegetable salad
Preparação 10min
Total 10min
4 portions
Ingredientes
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mixed vegetables and fruit (e.g. 50 g celeriac, 100 g beetroot, 250 g carrots, 100 g apple), cut in pieces as needed500 g
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oil20 g
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vinegar20 g
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salt1 tsp
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ground black pepper2 pinches
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sugar (opcional)½ tsp
Nutrição por 1 portion
Energia
98 kcal /
410 kJ
Proteína
1 g
Gordura
5 g
Hidratos de carbono
11 g
Fibra
4 g