Mapo tofu

Mapo tofu

3.6 79 avaliações

Preparação 10min

Total 15min

4 portion

Ingredientes

pork mince
100 g
light soy sauce
1 tbsp
ground white pepper
1 tsp
rice wine (Shaoxing Hua Tiao)
1 tsp
garlic cloves
3
vegetable oil
2 tsp
silken tofu (approx. 2 boxes), cut into pieces (approx. 1.5 cm)
600 g
oyster sauce
2 tbsp
chilli broad bean paste (e.g. Sichuan chilli bean paste)
2 tbsp
salt
¼ tsp
sesame oil, toasted
2 tsp
spring onions chopped, to garnish
2

Dificuldade

fácil

Nutrição por 1 portion

Proteína 13 g

Energia 612 kJ / 146 kcal

Gordura 8 g

Fibra 2.8 g

Hidratos de carbono 7 g

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