Surf and turf with pink peppercorn sauce

Surf and turf with pink peppercorn sauce

3.3 4 avaliação

Preparação 15min

Total 45min

4 portions

Ingredientes

Pink peppercorn sauce

garlic clove
1
eschalot cut into halves
1
salted butter cut into cubes
40 g
white wine
50 g
tomato paste
1 tsp
pink peppercorns lightly crushed (see Tips)
2 tbsp
water
100 g
Chicken stock powder or Chicken stock paste (see Tips)
1 tsp
pouring (whipping) cream
200 g
egg yolks (see Tips)
4

Surf and turf

water
500 g
large raw prawns deveined and butterflied
8 - 12
beef fillet steaks
4
extra virgin olive oil to drizzle
sea salt to season
ground black pepper to season
thick-cut chips to serve

Dificuldade

fácil

Nutrição por 1 portion

Sódio 637.4 mg

Proteína 39.9 g

Energia 2982.2 kJ / 710 kcal

Gordura 51.1 g

Fibra 3 g

Gordura saturada 22.9 g

Hidratos de carbono 20.8 g

Gosta desta receita?

Inspire-se em mais de 100 000 receitas!

Registe-se e usufrua de 30 dias gratuitos. Inspire-se com o Cookidoo®. Sem compromisso.

Registe-se gratuitamente Mais Informações

Também apresentado em

Thermomix creating something incredible 92 Receitas
Austrália e Nova Zelândia

Também pode gostar...

Caramel and macadamia cheesecake (Brett McGregor)

Caramel and macadamia cheesecake (Brett McGregor)

7h 10min

Skirt Steak Spiralized Salad

Skirt Steak Spiralized Salad

Nenhuma avaliação

Buffalo chicken wings

Buffalo chicken wings

50min

Lasagne bolognese

Lasagne bolognese

2h 30min

Chilli pineapple with coconut crumbs (TM5)

Chilli pineapple with coconut crumbs (TM5)

3h 35min

Classic beef burgers

Classic beef burgers

1h

Lamb kleftiko

Lamb kleftiko

4h

Salmon with mango sauce, snow peas and carrots

Salmon with mango sauce, snow peas and carrots

1h

Lamb fajitas

Lamb fajitas

30min

Surf and turf with pink peppercorn sauce (TM6)

Surf and turf with pink peppercorn sauce (TM6)

45min

Coconut poached chicken salad

Coconut poached chicken salad

45min

Big Mac-style sauce

Big Mac-style sauce

4h