Potato and porcini mushroom soup

Potato and porcini mushroom soup

3.8 21 avaliação

Preparação 10min

Total 30min

4 portions

Ingredientes

celery cut into pieces
50 g
carrot cut into pieces
50 g
onion cut into halves
50 g
garlic cloves
2
unsalted butter
40 g
water
1200 g
potatoes peeled and cut into pieces (1-2 cm)
400 g
dried marjoram
1 tsp
dried porcini mushrooms
20 g
Vegetable stock paste (see Tips)
1 tsp
sea salt
1 tsp
ground black pepper
¼ tsp

Dificuldade

fácil

Nutrição por 1 portion

Sódio 509.8 mg

Proteína 3.1 g

Energia 747.8 kJ / 178.7 kcal

Gordura 8.4 g

Fibra 3.7 g

Gordura saturada 5.2 g

Hidratos de carbono 24.7 g

Gosta desta receita?

Inspire-se em mais de 100 000 receitas!

Registe-se e usufrua de 30 dias gratuitos. Inspire-se com o Cookidoo®. Sem compromisso.

Registe-se gratuitamente Mais Informações

Também apresentado em

Then, Now, Always - 50th Anniversary cookbook 50 Receitas
Austrália e Nova Zelândia

Também pode gostar...

Tomato and red lentil soup

Tomato and red lentil soup

30min

Tuscan bean soup

Tuscan bean soup

30min

Porcini mushroom risotto

Porcini mushroom risotto

35min

Pumpkin and ginger soup

Pumpkin and ginger soup

35min

Tex-mex vegetable stew

Tex-mex vegetable stew

1h 15min

Blended mixed vegetable soup

Blended mixed vegetable soup

45min

Creamy tomato and basil soup

Creamy tomato and basil soup

30min

Tomatoes stuffed with mushrooms and nuts

Tomatoes stuffed with mushrooms and nuts

1h 5min

Butternut pumpkin soup, fish with rice and vegetables, apple-pear crumble

Butternut pumpkin soup, fish with rice and vegetables, apple-pear crumble

1h

Broccoli and pea soup with cauliflower cashew cream

Broccoli and pea soup with cauliflower cashew cream

40min

Creamy capsicum and zucchini soup

Creamy capsicum and zucchini soup

40min

Prawn yakisoba (TM6 only)

Prawn yakisoba (TM6 only)

35min