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Pulled pork burgers
TM6

Pulled pork burgers
4.7 (23 avaliações )
Registe-se gratuitamente

Ingredientes

  • 2 garlic cloves
  • 800 g boneless pork shoulder (5-6 large pieces), trimmed
  • 100 g onion, cut into halves and sliced
  • 1 sprig fresh rosemary, leaves only
  • 225 g water
  • 170 g apple cider vinegar
  • 1 tsp Vegetable stock paste (see Tips)
  • ½ tsp sea salt, plus extra to serve
  • 500 g barbecue sauce, plus extra to serve (see Tips)
  • sea salt, to taste
  • ground black pepper, to taste
  • green lettuce leaves, to serve
  • 6 hamburger buns, to serve
  • red onion, cut into halves and sliced
Nutrição
por 1 portion
Energia
1807 kJ / 432 kcal
Proteína
27 g
Hidratos de carbono
39 g
Gordura
18 g
Gordura saturada
6 g
Fibra
2 g
Sódio
847 mg

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