Grated carrot salad (Thermomix® Cutter)

Grated carrot salad (Thermomix® Cutter)

4.8 5 avaliações

Preparação 5min

Total 5min

4 portions

Ingredientes

carrot whole, trimmed and peeled (approx. 1-3 carrots)
600 g
eschalot cut into halves
25 g
fresh flat-leaf parsley cut into thirds, leaves and stalks
5 g
grapeseed oil
40 g
lemon juice
20 g
white wine vinegar
25 g
mustard
10 g
sea salt
3 pinches
ground black pepper
3 pinches

Nutrição por 1 portion

Energia 158.9 kcal / 664.6 kJ

Proteína 1.7 g

Gordura 10.4 g

Hidratos de carbono 16.1 g

Fibra 4.6 g

Gordura saturada 1 g

Sódio 219.7 mg

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Também apresentado em

Thermomix® Cutter 27 Receitas
Austrália e Nova Zelândia

Thermomix® Cutter welcome book 20 Receitas
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