Beef and cashew nut yellow curry
TM6

Beef and cashew nut yellow curry
4.6 (8 avaliações )
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Ingredientes

  • 45 g sesame oil
  • 600 g beef fillet, cut in strips (1 x 5 cm strips), dried with paper towels
  • 2 garlic cloves
  • 3 cm piece fresh ginger, peeled
  • 60 g red onion, sliced
  • 140 g red capsicum, julienned
  • 100 g carrot, julienned
  • 300 g yellow curry sauce (see Tip)
  • 227 g canned bamboo shoots, slices
  • roasted cashews, to serve
  • spring onion/green onion, cut into slices, to serve
  • fresh coriander leaves, to serve
Nutrição
por 1 portion
Energia
2016.1 kJ / 481.9 kcal
Proteína
34.2 g
Hidratos de carbono
21.7 g
Gordura
29.1 g
Gordura saturada
11.1 g
Fibra
3.8 g
Sódio
1004.1 mg

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