Gluten Free Vegan Spiralized Vegetable Pizza

Gluten Free Vegan Spiralized Vegetable Pizza

5.0 1 avaliação

Preparação 20min

Total 45min

4 portions

Ingredientes

sweet potatoes peeled, cut in pieces that fit through feeder tube
350 - 400 g
parsnip peeled, cut in pieces that fit through feeder tube
350 - 400 g
olive oil
4 tsp
chickpea (besan) flour
2 tsp
salt plus 1 pinch
1 tsp
canned tomatoes
250 g
fresh basil leaves
10 g
mozzarella cheese shredded
150 g
black olives pitted
8 - 10

Dificuldade

fácil

Nutrição por 1 portion

Sódio 1194.2 mg

Proteína 12.7 g

Energia 1768.8 kJ / 422.8 kcal

Gordura 23.3 g

Fibra 9.2 g

Gordura saturada 7 g

Hidratos de carbono 43.3 g

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Também apresentado em

Spiralize Your Life 25 Receitas
Internacional

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