Watercress Soup

Watercress Soup

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Preparação 5min

Total 1h 20min

4 portions

Ingredientes

water
2850 g
pork ribs
500 g
red dates
8
dried scallop
2
dried cuttlefish
1
watercress washed, drained
200 g
wolfberries
1 tbsp
salt adjust to taste
1 tsp

Dificuldade

fácil

Nutrição por 1 portion

Sódio 1010.9 mg

Proteína 37.5 g

Energia 2391.7 kJ / 571.6 kcal

Gordura 30.7 g

Fibra 3.8 g

Gordura saturada 10.2 g

Hidratos de carbono 39.9 g

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