Potato Salad with Green Goddess Dressing

3.7 3 avaliação

Preparação 15min

Total 45min

4 portions

Ingredientes

water
700 g
large eggs
4
potatoes sliced (1 cm), peeled if desired
700 g
frozen edamame beans
300 g
frozen green beans
fine sea salt
1 tsp
fresh chives cut in pieces
20 g
fresh dill cut in pieces
10 g
fresh parsley cut in pieces
15 g
extra virgin olive oil
50 g
freshly squeezed lemon juice
25 g
mustard
10 g
sugar
1 pinch
ground black pepper
½ tsp

Dificuldade

fácil

Nutrição por 4 portions

Sódio 2893.9 mg

Proteína 80.7 g

Energia 7302.7 kJ / 1745.4 kcal

Gordura 92.3 g

Fibra 31.8 g

Gordura saturada 16.5 g

Hidratos de carbono 157 g

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Também apresentado em

Green Goddess Summer Salads 6 Receitas
Reino Unido e Irlanda

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