Dispositivos e acessórios
Chicken Stew in Tomato and Onion Sauce
Preparação 15min
Total 1h 35min
6 portion
Ingredientes
-
400 - 500 gram red onion, cut in wedges or in slices (1 cm)brown onion cut in wedges or in slices (1 cm)400 - 500 gram
-
olive oil20 gram
-
chicken (approx. 1400 g)1
-
pepper, ground3 pinch
-
paprika, sweet, smoked1 tablespoon
-
800 gram chopped tomatoes, cannedplum tomato quartered1000 gram
-
water200 gram
-
garlic clove1
-
bay leaf, dried2
-
2 heaped teaspoon chicken stock pastechicken stock cube (for 0.5 l) crumbled2
-
300 - 400 gram green bean, frozengreen bean, fresh trimmed (see var.)300 - 400 gram
-
olive oil1 tablespoon
-
pasta, dried, type risoni160 gram
-
coriander leaf, fresh for garnishing
Dificuldade
médio
Nutrição por 1 portion
Sódio
280.3 mg
Proteína
49.3 g
Energia
3005.8 kJ /
718.4 kcal
Gordura
40.9 g
Fibra
6.2 g
Gordura saturada
10.7 g
Hidratos de carbono
38.6 g
Gosta desta receita?
Inspire-se em mais de 100 000 receitas!
Registe-se gratuitamente Mais InformaçõesTambém apresentado em
Every Season Is a Healthy Season
30 Receitas
Internacional
Internacional
Também pode gostar...
Roast Chicken with Vegetables
1h 10min
Easy lamb hotpot
2h
Slow roasted lamb shoulder and fennel with agrodolce dressing
5h 15min
Rachel Shanks's Roast beef with Yorkshires and gravy
3h 15min
Beef Bourguignon
1h 30min
3 cheese lasagne
Nenhuma avaliação
Sweet and spicy beef short ribs with polenta
4h 25min
Roast Lamb with Vegetables and Mint Sauce
2h
Chimichurri Steak Pita Sandwich
40min
"Moussaka" bowl
45min
Char Siu Bao Buns with Pickled Carrots
4h
Sticky chicken with infused rice and daikon
1h 40min