Turkey roll with cranberry and cherry sauce

Camembert with cranberries and almonds

Smoked salmon and preserved lemon choux buns

Crab and ginger tart with chilli dressing

Almond milk jellies with fruit coulis

Coq au vin blanc with polenta madeleines

Home-style soda bread with spring onion

Almond crusted salmon with asparagus fettuccine

Pork fillet wrapped in prosciutto with barbecue butter

Salmon with mango sauce, snow peas and carrots

Sous vide chicken ballotine with red capsicum sauce (TM6)

Salmon, asparagus and potato salad