Dispositivos e acessórios
Turkey buffe and herby quinoa stuffing
Preparação 40min
Total 6h 20min
12 portions
Ingredientes
Turkey
-
rock salt300 g
-
raw sugar50 g
-
water plus extra if needed3000 g
-
juniper berries2
-
black peppercorns6
-
cinnamon quill1
-
fresh bay leaves2
-
water plus extra if needed
-
turkey buffe frame only, wings and legs removed3400 - 4000 g
-
unsalted butter2 tbsp
Stuffing
-
tri-colour quinoa200 g
-
water plus extra for soaking quinoa600 g
-
salt plus extra to taste½ tsp
-
red onion cut into halves1
-
garlic cloves2
-
fresh basil leaves only8 sprigs
-
fresh flat-leaf parsley leaves only6 sprigs
-
fresh thyme leaves only3 sprigs
-
fresh dill leaves only4 sprigs
-
ground black pepper½ tsp
-
dried cranberries plus extra for garnishing100 g
-
fresh chives cut into small pieces (2 mm)12
-
unsalted butter80 g
Dificuldade
médio
Nutrição por 1 portion
Sódio
1234.6 mg
Proteína
74.9 g
Energia
2630.3 kJ /
626.3 kcal
Gordura
28.1 g
Fibra
2.3 g
Gordura saturada
10.4 g
Hidratos de carbono
18.1 g
Gosta desta receita?
Inspire-se em mais de 100 000 receitas!
Registe-se gratuitamente Mais InformaçõesTambém pode gostar...
Gluten-Free Date, Apple and Walnut Tea Bread
1h 30min
Veggie & bean grain-free wraps (Thermomix® Cutter)
35min
Express pho soup with spiralized daikon (Thermomix® Spiralizer, using modes)
50min
Pistachio cheesecakes with mango
2h 30min
Revithia (chickpea soup)
24h 40min
Rainbow bowl
1h 20min
Crunchy nut snaps
3h 45min
Green egg whites and ham omelette
35min
Marinated capsicum
55min
Chocolate and nut biscuits
55min
Santiago cake
1h 20min
Macaroons
40min