Asian Steamed Side of Salmon

Asian Steamed Side of Salmon

4.7 85 avaliação

Preparação 10min

Total 1h 45min

8 portions

Ingredientes

Marinade

sesame oil
40 g
light soy sauce
40 g
lime juice, freshly squeezed
25 g
fresh root ginger peeled, cut in round slices (2 mm)
30 g
fresh coriander plus extra for garnish
15 g
spring onions cut in pieces
3
garlic clove
1
fresh red chilli deseeded if desired
1
fresh salmon fillet (1 large fillet)
800 g

Cooking

water
1000 g

Dificuldade

médio

Nutrição por 1 portion

Proteína 24.1 g

Energia 1317 kJ / 317 kcal

Gordura 23.6 g

Hidratos de carbono 1.4 g

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Também apresentado em

SUMMER BUFFET 10 Receitas
Reino Unido e Irlanda

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