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Potato Pizza with Vegetables - Pizza di patate con verdure

Potato Pizza with Vegetables - Pizza di patate con verdure
4.2 5 avaliações
Preparação 5min
Total 2h
8 portions
Registe-se gratuitamente

Ingredientes

Dough
  • potatoes peeled, cut in pieces (2-3 cm)
    100 g
  • water
    320 g
  • fine sea salt
    2 tsp
  • extra virgin olive oil plus extra for greasing
    20 g
  • durum wheat flour
    600 g
    strong white bread flour
  • dried instant yeast
    1 tsp
    10 g fresh yeast, crumbled
Topping
  • extra virgin olive oil plus extra for drizzling
    10 g
  • yellow pepper cut in pieces (1-2 cm)
    80 g
  • red pepper cut in pieces (1-2 cm)
    80 g
  • courgette cut in pieces (1-2 cm)
    50 g
  • aubergine cut in pieces (1-2 cm)
    100 g
  • white button mushrooms, fresh sliced
    300 g
  • fine sea salt
    1 tsp
  • fresh basil leaves shredded, plus extra for garnishing
    4 - 6

Dificuldade

fácil

Nutrição por 1 portion

Sódio 713.9 mg
Proteína 9.2 g
Energia 1304.8 kJ / 311.9 kcal
Gordura 5.5 g
Fibra 11.4 g
Gordura saturada 0.9 g
Hidratos de carbono 61.7 g

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Também apresentado em

Italian Kitchen 62 Receitas
Reino Unido e Irlanda
Pizza Perfection 15 Receitas
Reino Unido e Irlanda

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