Cashew Nut Prawn Stir-Fry

Cashew Nut Prawn Stir-Fry

4.3 12 avaliação

Preparação 20min

Total 40min

2 portions

Ingredientes

raw prawns, peeled deveined (see tip)
200 g
fine sea salt
¾ tsp
rice wine
1 Tbsp
cornflour
1 Tbsp
oil
30 g
fresh root ginger peeled, cut in round slices (2 mm)
5 g
dried shiitake mushrooms soaked until soft, cut in pieces (see tip)
2
fresh beansprouts
50 g
red peppers cut in pieces
40 g
yellow peppers cut in pieces
40 g
raw cashew nuts honey roasted (see tip)
80 g
ground white pepper
1 pinch
fresh coriander for garnishing

Dificuldade

fácil

Nutrição por 1 portion

Proteína 24 g

Energia 2100 kJ / 500 kcal

Gordura 36 g

Fibra 4 g

Hidratos de carbono 26 g

Gosta desta receita?

Inspire-se em mais de 100 000 receitas!

Registe-se e usufrua de 30 dias gratuitos. Inspire-se com o Cookidoo®. Sem compromisso.

Registe-se gratuitamente Mais Informações

Também apresentado em

Chinese Seafood 10 Receitas
Reino Unido e Irlanda

Também pode gostar...

Asian-style Chicken, Rice and Vegetables

Asian-style Chicken, Rice and Vegetables

40min

Spring Vegetable Soup

Spring Vegetable Soup

35min

Pork and Mushroom Broth

Pork and Mushroom Broth

1h 25min

Prawn Stir-Fry with Rice and Vegetables

Prawn Stir-Fry with Rice and Vegetables

45min

Braised Chicken with Chestnuts

Braised Chicken with Chestnuts

40min

Hake and Prawn Burger

Hake and Prawn Burger

15min

Hake Salad with Mango and Lime Mayonnaise

Hake Salad with Mango and Lime Mayonnaise

40min

Quick Lamb Dhansak

Quick Lamb Dhansak

50min

Stir-fried Prawns with Spring Onions

Stir-fried Prawns with Spring Onions

20min

Stir-fried Vegetables

Stir-fried Vegetables

10min

Chinese-style Stir-Fried Vegetables

Chinese-style Stir-Fried Vegetables

30min

Prawn Chow Mein

Prawn Chow Mein

45min