Dispositivos e acessórios
Duck ballotine
Preparação 15min
Total 2h 45min
12 portions
Ingredientes
-
duck whole boneless (approx. 1500 g) (see Tips)1
-
sea salt3 tsp
-
ground black pepper2 ½ tsp
-
dried marjoram1 ½ tbsp
-
brown onion cut in pieces100 g
-
garlic cloves2
-
unsalted butter20 g
-
chicken liver without veins or membranes, cut into 2-3 cm pieces150 g
-
turkey mince broken into pieces200 g
-
pitted prunes15
-
breadcrumbs40 g
-
egg1
-
pouring (whipping) cream50 g
Dificuldade
avançadas
Nutrição por 1 portion
Sódio
704.7 mg
Proteína
23.6 g
Energia
2509.2 kJ /
597.4 kcal
Gordura
51.7 g
Fibra
2.4 g
Gordura saturada
16.7 g
Hidratos de carbono
8.7 g
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