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Superfood salmon salad

Superfood salmon salad
4.7 164 avaliação
Preparação 15min
Total 1h 5min
6 portions
Registe-se gratuitamente

Ingredientes

  • tri-colour quinoa
    100 g
  • water
    1250 g
  • fresh flat-leaf parsley leaves only
    6 sprigs
  • lemon zest only, no white pith
    ½
  • garlic clove
    1
  • fresh long red chilli (deseeded if preferred)
    ½
  • olive oil
    60 g
  • fresh skinless, boneless salmon fillet
    600 g
  • red capsicum deseeded and cut into eighths
    1
  • red onion cut into halves
    ½
  • Lebanese cucumber cut into quarters
    1
  • feta cheese
    150 g
  • fresh basil leaves only
    3 sprigs
  • Dijon mustard
    1 tsp
  • apple cider vinegar
    1 tbsp
  • sea salt
    ½ tsp
  • ground black pepper
    2 pinches
  • vine-ripened tomatoes cut into pieces (2 cm)
    300 g
  • avocado flesh only, thinly sliced
    1
  • fresh chives thinly sliced
    2 tbsp
  • kale thinly sliced
    100 g
  • pepitas
    1 tbsp
  • dried cranberries
    2 tbsp

Dificuldade

fácil

Nutrição por 1 portion

Sódio 534.7 mg
Proteína 31.7 g
Energia 2343.2 kJ / 557.9 kcal
Gordura 39.3 g
Fibra 5.8 g
Gordura saturada 10.3 g
Hidratos de carbono 17.5 g

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Também apresentado em

Wholefood Cooking 10 Receitas
Austrália e Nova Zelândia

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