![Soba Noodle and Salmon Bowl (TM5) Soba Noodle and Salmon Bowl (TM5)](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/1896db7ab4eec1e7ad3b98df3314bad8/Derivates/7c1b07b2f6c90061bc8968c9e629bcefdc97b391.jpg)
Dificuldade
A maioria das nossas receitas são fáceis de confecionar. Contudo, algumas exigem mais tempo ou são um pouco mais exigentes, sendo classificadas como médias ou avançadas.
Tempo de preparação
Tempo que precisa para preparar esta receita
Tempo total
Tempo que leva a preparar esta receita do início ao fim
Porções
Porções
Ingredientes
-
1
mooli, peeled, halved lengthways (approx. 800 g)
ou 1 kohlrabi, peeled, halved cut in wedges that fit through feeder - 120 g red radishes, ends removed
- 200 g cucumber, unpeeled, ends removed
- 50 g Japanese pickled ginger, drained
- 2 garlic cloves
- 60 g spring onions, roughly chopped
- 5 g fresh coriander leaves, plus extra for garnishing
- 30 g rice vinegar
- 40 g light soy sauce
- 1 tsp brown sugar
- 1 - 2 tsp wasabi paste, to taste
- 40 - 50 g toasted sesame oil, to taste
- 4 fresh salmon fillets, thick cut, boneless (approx. 250-300 g each)
- 800 g water
- 250 g soba noodles, dried
- 1 avocado, sliced
- 2 tsp sesame seeds, for garnishing
- 2 tsp black sesame seeds, for garnishing
- Nutrição
- por 1 portion
- Energia
- 5458.2 kJ / 1304.5 kcal
- Proteína
- 103.3 g
- Hidratos de carbono
- 63.3 g
- Gordura
- 72.7 g
- Gordura saturada
- 12.4 g
- Fibra
- 8.2 g
- Sódio
- 4185.5 mg
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