Portuguese Leeks

Portuguese Leeks

4.1 18 avaliações

Preparação 10min

Total 45min

6 portions

Ingredientes

tofu crumbled
300 g
fresh parsley leaves only
10 g
garlic powder
1 tsp
soy sauce
1 Tbsp
water
800 g
onions thinly sliced
400 g
leeks thinly sliced
650 g
olive oil
80 g
fine sea salt
1 tsp
saffron
2 pinches
ready salted potato sticks
350 g

Nutrição por 1 portion

Energia 524 kcal / 2192 kJ

Proteína 13 g

Gordura 40 g

Hidratos de carbono 28 g

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Também apresentado em

The Modern Vegetarian 60 Receitas
Reino Unido e Irlanda

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