Tomatoes Stuffed with Mushrooms and Nuts

Tomatoes Stuffed with Mushrooms and Nuts

4.6 16 avaliação

Preparação 35min

Total 1h 5min

3 portions

Ingredientes

mixed nuts (e.g. almonds, walnuts)
50 g
extra virgin olive oil
30 g
onions quartered
50 g
ripe tomatoes (Ø 5-6 cm)
1300 g
fresh mushrooms (e.g. button, oyster)
100 g
fine sea salt
1 tsp
ground black pepper
1 pinch
fresh mint leaves
10 - 12
1 tsp dried mint
fresh parsley leaves only, plus extra for garnishing
4 - 5 sprigs
white long grain rice
75 g
freshly squeezed lemon juice (approx. ½ lemon)
20 g

Dificuldade

médio

Nutrição por 1 portion

Proteína 11 g

Energia 1644 kJ / 392 kcal

Gordura 22 g

Fibra 9.2 g

Hidratos de carbono 33 g

Gosta desta receita?

Inspire-se em mais de 100 000 receitas!

Registe-se e usufrua de 30 dias gratuitos. Inspire-se com o Cookidoo®. Sem compromisso.

Registe-se gratuitamente Mais Informações

Também apresentado em

Great Taste On Every Level 72 Receitas
Reino Unido e Irlanda

Simple Ideas 201 Receitas
Reino Unido e Irlanda

Também pode gostar...

Risotto with Broccoli Rabe

Risotto with Broccoli Rabe

30min

Pea and Mint Soup (TM5)

Pea and Mint Soup (TM5)

20min

Millet Salad with Lentils and Pomegranate

Millet Salad with Lentils and Pomegranate

2h 35min

Spring Greens Soup with Beans

Spring Greens Soup with Beans

35min

Quinoa Salad with Beans and Goat's Cheese

Quinoa Salad with Beans and Goat's Cheese

20min

Warm Salad with Lentils, Cauliflower and Beans

Warm Salad with Lentils, Cauliflower and Beans

30min

Mixed Grain Pilaf with Beetroot

Mixed Grain Pilaf with Beetroot

30min

Ricotta, Mint and Courgette Lasagne

Ricotta, Mint and Courgette Lasagne

2h

Chickpea, Squash and Kale Stew

Chickpea, Squash and Kale Stew

45min

Watercress and Oat Soup

Watercress and Oat Soup

35min

Mexican Quinoa Stuffed Aubergine

Mexican Quinoa Stuffed Aubergine

1h

Aubergine, Courgette and Red Lentil Gratin

Aubergine, Courgette and Red Lentil Gratin

1h 10min