Pesquisar
Pork Tenderloin with Mustard Sauce
TM6 TM5 TM31

Pork Tenderloin with Mustard Sauce
4.2 (21 avaliações )
Registe-se gratuitamente

Ingredientes

  • 450 g pork tenderloin, cut in slices (1 cm)
  • 100 g button mushrooms, cut in slices
  • 75 g dry vermouth
    ou 75 g Madeira wine
  • 100 g milk
  • 60 g onions, cut in halves
  • 1 garlic clove (opcional)
  • 2 tsp wholegrain mustard
  • 1 tsp hot mustard
  • 1 heaped tsp chicken stock paste, homemade
    ou 1 chicken stock cube (for 0.5 l)
  • 1 tsp salt
  • 1 pinch ground black pepper, adjust to taste
  • 2 Tbsp crème fraîche
    ou 2 Tbsp cream
  • 1 heaped Tbsp cornflour
  • 2 - 3 sprigs fresh parsley, to garnish
Nutrição
por 1 portion
Energia
961 kJ / 230 kcal
Proteína
28 g
Hidratos de carbono
8 g
Gordura
7 g
Fibra
0.8 g

Esta e mais de 80 000 receitas estão à sua espera! Encontre inspiração todos os dias.

Registe-se gratuitamente

Registe-se e experimente gratuitamente durante 30 dias gratuitos, e descubra o mundo do Cookidoo®. Sem compromisso.

Mais Informações

Receitas alternativas

Sautéed Pork with Cider

Sautéed Pork with Cider

(35)

55min

Basque Chicken

Basque Chicken

(76)

1 Std. 10 Min

Pork tenderloin with mustard sauce

Pork tenderloin with mustard sauce

(62)

35 Min

Pork Chops with Orange

Pork Chops with Orange

(31)

2h 25 min

Greek Style Pork Stew

Greek Style Pork Stew

(71)

30 Min

Beef Stroganoff

Beef Stroganoff

(187)

1 Std.

Chicken with creamy vegetable sauce

Chicken with creamy vegetable sauce

(100)

50 min

Pork Fillet with Mustard Sauce

Pork Fillet with Mustard Sauce

(30)

30 Min

Beef in Stout

Beef in Stout

(316)

1 Std. 40 Min

Pork Fillet with Red Wine Sauce and Vegetables

Pork Fillet with Red Wine Sauce and Vegetables

(19)

45 Min

Chicken Cacciatore

Chicken Cacciatore

(72)

50 min

Beef Bourguignon

Beef Bourguignon

(172)

1 Std. 30 Min