Italian Crusted Lamb

Italian Crusted Lamb

3.7 7 avaliação

Preparação 15min

Total 5h

4 portions

Ingredientes

fresh rosemary leaves only
5 stalks
fresh basil leaves only (approx. 15 g)
½ bunch
fresh oregano leaves only (approx. 15 g)
½ bunch
fresh parsley leaves only (approx. 15 g)
½ bunch
garlic cloves
8
lemons finely grated zest and juice
2
fine sea salt
2 tsp
spring onions cut in pieces (2 cm)
3
boneless lamb leg
1500 g
water
1000 g

Dificuldade

médio

Nutrição por 1 portions

Proteína 24.8 g

Energia 1182 kJ / 282.5 kcal

Gordura 19.2 g

Fibra 0.5 g

Hidratos de carbono 1.5 g

Gosta desta receita?

Inspire-se em mais de 100 000 receitas!

Registe-se e usufrua de 30 dias gratuitos. Inspire-se com o Cookidoo®. Sem compromisso.

Registe-se gratuitamente Mais Informações

Também apresentado em

ENTERTAINING MADE EASY 10 Receitas
Reino Unido e Irlanda

Também pode gostar...

Cajun Chicken and Sweet Potato Mash

Cajun Chicken and Sweet Potato Mash

25min

Pork Fillet with Red Wine Sauce and Vegetables

Pork Fillet with Red Wine Sauce and Vegetables

45min

Saffron Chicken Penne

Saffron Chicken Penne

30min

Chicken Pesto Tagliatelle

Chicken Pesto Tagliatelle

1h 5min

Beef and Olive Meatballs with Spaghetti (TM6 & TM5)

Beef and Olive Meatballs with Spaghetti (TM6 & TM5)

40min

Steak Provençal Pie

Steak Provençal Pie

2h 15min

Chicken Breasts Pizzaiola

Chicken Breasts Pizzaiola

50min

Honey Lime Chicken with Mango Chutney

Honey Lime Chicken with Mango Chutney

1h 15min

Lamb Fillets with Pink Peppercorn Sauce

Lamb Fillets with Pink Peppercorn Sauce

30min

Lemon Chicken with Couscous and Tzatziki

Lemon Chicken with Couscous and Tzatziki

30min

Chicken Involtini with Sun-Dried Tomato Pesto

Chicken Involtini with Sun-Dried Tomato Pesto

50min

Breast of Chicken in Pizzaiola Sauce

Breast of Chicken in Pizzaiola Sauce

30min