Vegan Christmas cake

Vegan Christmas cake

4.8 17 avaliação

Preparação 20min

Total 27h 10min

20 portions

Ingredientes

mixed dried fruit
700 g
brandy plus extra for feeding (see Tips)
300 g
vegan butter plus extra for greasing (see Tips)
200 g
boiling water
40 g
flaxmeal (see Tips)
1 tbsp
coconut sugar
200 g
vanilla bean paste (see Tips)
1 tsp
apple sauce
1 tbsp
apple cider vinegar
1 tbsp
wholemeal plain flour
200 g
slivered almonds
100 g
glacé cherries cut into quarters
150 g
baking powder
1 tsp
ground cinnamon
¼ tsp
mixed spice
¼ tsp
salt
¼ tsp

Dificuldade

fácil

Nutrição por 1 portion

Proteína 3.4 g

Energia 1308 kJ / 311.4 kcal

Gordura 8.2 g

Fibra 4 g

Hidratos de carbono 46.9 g

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Também apresentado em

Plant to Plate 120 Receitas
Austrália e Nova Zelândia

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