Steamed Aubergine and Ricotta Lasagne

Honey Parmesan Parsnips

Steamed Chicken Frittata with Vegetable Rice

Gnocchi with Sausages and Steamed Spinach, Apricots with Honey and Walnuts

Pearl Barley Risotto with Mushrooms

Pasta alla Puttanesca

Wild Salmon Fishcakes

Pork Fillet with Red Wine Sauce and Vegetables

Pepper and Salami Sauce

Turkey Burgers with Caramelised Onion and Pepper

Tex-Mex Tortillas with Shredded Pork and Black Beans

Breast of Chicken in Pizzaiola Sauce