Summer seafood soup

Summer seafood soup

4.4 18 avaliações

Preparação 10min

Total 45min

6 portion

Ingredientes

winter melon peeled, cut into pieces (3 cm)
500 g
water
800 g
chicken stock powder homemade
30 g
cornstarch
2 - 4 tsp
water
2 tbsp
scallops fresh, cut into cubes (1 cm)
150 g
salt
1 tsp
ground white pepper
2 - 3 pinch
raw prawns, peeled cut into cubes (1 cm)
150 g
egg whites beaten
2
celery stalks chopped, to garnish
10 g

Dificuldade

fácil

Nutrição por 1 portion

Proteína 19 g

Energia 481 kJ / 115 kcal

Gordura 0.5 g

Fibra 0.7 g

Hidratos de carbono 9 g

Gosta desta receita?

Inspire-se em mais de 100 000 receitas!

Registe-se e usufrua de 30 dias gratuitos. Inspire-se com o Cookidoo®. Sem compromisso.

Registe-se gratuitamente Mais Informações

Também apresentado em

Our Favourites 28 Receitas
Internacional

Também pode gostar...

Acar (Nyonya Pickled Vegetables)

1 Std.

Taiwanese Traditional Meat Floss

1 Std. 40 Min

Steamed Fish With Pickled Chilli And Black Beans

35 Min

Braised Chicken Wings With Mushrooms

1 Std.

Green Chillies With Pork Belly

25 Min

Stir fried prawns with dragon well tea (Longjing tea prawns)

4 Std. 10 Min

Braised Rice Wine Fish

20 Min

Three Course Meal (Multigrain Rice, Cod And Kai Lan)

30 Min

Dried Scallop Fish Slice Congee

30 Min

Spring onion pork ribs

1 Std.

Salted Vegetables Duck Soup

2 Std. 5 Min

Ginisang ampalaya (Sautéed bitter gourd)

20 Min