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Cold cut pork sausage
TM6 TM5 TM31

Cold cut pork sausage
4.6 (14 avaliações )
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Ingredientes

  • 3 garlic cloves
  • 500 g pork loin, cut into pieces (3 cm), partially frozen
  • 200 g speck, cut into pieces (3 cm)
  • 1 tsp sea salt
  • 1 tsp ground black pepper
  • 1 tsp yellow mustard seeds
  • 1 - 3 tbsp dried mixed herbs, to coat
  • 700 g water
Nutrição
por 1 portion
Energia
375.6 kJ / 89.4 kcal
Proteína
15.4 g
Hidratos de carbono
0.8 g
Gordura
2.4 g
Gordura saturada
0.8 g
Fibra
1.8 g
Sódio
511.5 mg

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