Dispositivos e acessórios
Everyday gourmet butter
Preparação 5min
Total 35min
140 g
Ingredientes
Butter
-
pouring (whipping) cream (see Tips)600 g
-
chilled water1000 g
Flavouring
-
fresh flat-leaf parsley leaves only2 sprigs
-
fresh chives cut into halves5 sprigs
-
fresh thyme leaves only or 1 tsp dried thyme2 sprigs
-
garlic clove1
-
lemon zest½ tsp
-
sweet paprika1 tsp
-
Dijon mustard1 tsp
-
cayenne pepper to taste1 - 2 pinches
-
smoked salt or salt of choice, to taste2 - 3 pinches
Dificuldade
fácil
Nutrição por 140 g
Sódio
695 mg
Proteína
13.7 g
Energia
8741.2 kJ /
2089.2 kcal
Gordura
222.6 g
Fibra
1.7 g
Gordura saturada
138.1 g
Hidratos de carbono
20.4 g
Gosta desta receita?
Inspire-se em mais de 100 000 receitas!
Registe-se gratuitamente Mais InformaçõesTambém pode gostar...
Curly fries with garlic sauce (Thermomix® Spiralizer)
45 Min
The Ultimate Guinness Pot Roast
3 Std. 25 Min
Oven baked vegetable chips (Thermomix® Cutter, using modes)
1 Std. 45 Min
Rösti Bern style (Thermomix® Cutter, using modes)
40 Min
Quick sliced pickle - demo (Thermomix® Cutter)
5 Min
'Skinny' pineapple cordial
1 Std. 40 Min
Sous-vide strawberries with white chocolate mousse
2 Std.
Spiced lamb roast (MEATER+®)
29 Std. 50 Min
Prawn toast with Sriracha® and sesame mayonnaise
1 Std.
Burnt mandarin bavarois with mandarin syrup
24 Std. 30 Min
Whipped brie with fruit and nut caramel crunch
30 Min
Cheesy broccoli pots
1 Std. 15 Min