Rachel Shanks's Roast beef with Yorkshires and gravy

Rachel Shanks's Roast beef with Yorkshires and gravy

4.7 65 avaliação

Preparação 15min

Total 3h 15min

6 portions

Ingredientes

Yorkshire puddings

milk
100 g
plain flour
140 g
sea salt
½ tsp
cold water
100 g
eggs
4

Roast beef with wholegrain mustard crust

vegetable oil plus extra to grease
20 g
onion cut into wedges (4 cm)
200 g
celery cut into pieces (3 cm)
100 g
carrot cut into pieces (3 cm)
100 g
red wine
4 tbsp
roast beef (e.g. rib roast, rump and sirloin - see Tips)
2000 - 3000 g
sea salt to season
1 - 2 pinches
ground black pepper to season
1 - 2 pinches
fresh thyme leaves only
1 sprig
water
650 g
wholegrain mustard
1 tbsp
tomato paste
20 g
Chicken stock paste (see Tips)
2 tsp
Worcestershire sauce
1 - 2 dashes
broccolini trimmed
2 bunches
asparagus trimmed
2 bunches
plain flour
30 g
VEGEMITE® (optional)
1 tsp

Dificuldade

fácil

Nutrição por 1 portion

Sódio 997 mg

Proteína 120.4 g

Energia 3986.9 kJ / 949.3 kcal

Gordura 36.5 g

Fibra 5.9 g

Gordura saturada 12.3 g

Hidratos de carbono 29.5 g

Gosta desta receita?

Inspire-se em mais de 100 000 receitas!

Registe-se e usufrua de 30 dias gratuitos. Inspire-se com o Cookidoo®. Sem compromisso.

Registe-se gratuitamente Mais Informações

Também apresentado em

Thermomix creating something incredible 92 Receitas
Austrália e Nova Zelândia

Thermomix® Sensor (Meat and fish) 35 Receitas
Austrália e Nova Zelândia

Também pode gostar...

Yorkshire puddings

3 godz. 40 min

Sticky pork ribs with cheesy coleslaw (Thermomix®️ Cutter, TM6)

26 godz. 15 min

Braised Lamb Shanks

3 godz. 35 min

Roast beef with Yorkshires and gravy

3 godz. 15 min

Roast pork with sage and cranberry stuffing (MEATER+®)

3 godz. 35 min

Rosemary and eschalot gravy

30 min

Cheese Béchamel sauce (TM6)

15 min

Meatballs in tomato sauce (TM6)

3 godz. 40 min

Beef and beer pie

1 godz. 40 min

Guinness beef pies

2 godz. 15 min

Mint sauce

5 min

Surf and turf with pink peppercorn sauce (TM6)

45 min