Ang Chow Chicken (Red Fermented Rice Wine Chicken)

Ang Chow Chicken (Red Fermented Rice Wine Chicken)

4.3 4 avaliação

Preparação 5min

Total 1h 25min

6 portions

Ingredientes

chicken thigh fillets (approx. 4 pieces), with skin, cut in pieces (4 cm)
1200 g
salt
1 ½ tsp
toasted sesame oil
2 tbsp
red glutinous rice wine
4 tbsp
old ginger cut in slices
20 g
red glutinous rice wine dregs (ang chow)
100 g
light soy sauce
10 g
molasses sugar
10 g

Dificuldade

fácil

Nutrição por 1 portion

Sódio 767 mg

Proteína 33 g

Energia 2220 kJ / 530 kcal

Gordura 38 g

Fibra 0 g

Gordura saturada 9 g

Hidratos de carbono 4 g

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Também apresentado em

Nourishing Confinement Food 15 Receitas
Internacional

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